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Carnitas cooked on low temp over night, and an hour on higher heat before serving. Result is amazing.
@anderseknert carnitas can be so delicious!
@noplasticshower totally! I’d say it’s even hard to make bad carnitas. I know because I certainly would have had they required some skills 
@anderseknert my favorite aspect is crunchy bits which come from the last broiling very hot step