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Now that I spend most of my work days in Monterey, where the food is good, but shall we say mild, I find myself making up for lost time on the weekends.

El Yucateco XXXL hot sauce in.. POTATO SALAD! Everything! When I get home :)

Not quite at the hot sauce in my pocket stage, but soon

@skinnylatte
for many years,when I carried a backpack laptop bag, I kept one of those small plastic jars of huy fong's tuong ot toi in a side pocket

also a small plastic jar of matouk's calypso sauce

but it's awkward and somewhat shameful to bring your own condiments, if not outright wrong.

so i quit doing it

@cpm @skinnylatte also for the avoidance of confusion the sign on the wall says "No LGB without the T", but just being able to see the first part gives the wrong impression!

Adrianna Tan

@afewbugs @cpm somehow I’ve never taken to huy Fong’s products especially the sriracha and sambal oelek. All of it to Too Sour, not hot.

I have to buy the products from Indonesia or Thailand or Mexico haha

@skinnylatte
i like their tuong ot toi still
used to like their sriracha, but either it changed, or i did. Seems way milder than it does in my memory, and yes, sour, exactly!

My fav (now closed) asian grocer told me to not buy it any more try this instead and gave me a bottle of thai sauce, (as in *gave*). Was great while it lasted, but she's gone now & I don't remember what it was.

@afewbugs